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Restaurant Week - Dinner, August 17-22

Join us at Tosca for Restaurant Week,  August 17-22.  We will be serving a three-course dinner menu for 35 per person (beverages, tax and gratuity are additional.) Click More to view menu

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Tosca named OpenTable Diner's Choice Award Winner

This month, Tosca was selected as an OpenTable Diners’ Choice Winner of best Italian, Best Overall, and Notable Wine List in the District of Columbia.  Thank you to all of our OpenTable diners for recognizing our commitment to providing the most hospitable service and imaginative Italian dishes. We hope to see you at Tosca soon! Click here to make your reservation.

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NEW SUMMER MENU

Chef Matteo Venini has created genius new dishes for his June dinner menu incorporating fresh citrus, seasonal vegetables, and lighter versions of classics that are perfect for summer.

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